• Issue 6: Singapore

      To wander through Little India is to see one of Singapore’s sweetest little corners. Bright leis of fresh flowers dangle for sale; the markets brim with jewel-hued eggplants and peppers; buildings are splashed with paint in colors like hot pink, bright blue and golden yellow. Don’t miss Tekka Market, a hawker market and one of Singapore’s top Indian food destinations. Visit at lunch, look for a line, and get in it: Whether it’s the lightest, fluffiest dosa or vadai, a savory doughnut, it may be some of the best Indian cuisine you’ve ever had.